logo

Technology, energy, agriculture transport AIC

space SCIENTIFIC JOURNALS OF VINNITSA NATIONAL AGRARIAN UNIVERSITY

Issue №: 4(103)

Published: 1970.01.01
DOI: XX.XXXXX/XXXXXXXXXXXXX


Description:

Read about journal

INFLUENCE OF DIFFERENT NUMBER OF TECHNOLOGICAL OPERATIONS IN THE PHYSICAL-MECHANICAL MEMBRANES OF BIUCASMS OF LYCZERN AFTER SAMPLING

DOI: XX.XXXXX/XXXXXXXXXXXXX
PDF Повернутись

Mazur Viktor – PhD, Associate Professor, Rector of Vinnytsia National Agrarian University (3, Solnychna str., Vinnytsia, Ukraine, 21008).
Balagura Oleg – Doctor of Sciences, Director of the State Enterprise "Shevchenkivske" of the Institute of Bioenergetic Cultures and Sugar Beet at the NAAS of Ukraine (09832, Kyiv oblast, Tetyivskyi district, Denikovivka village, Gagarina Street, 3)
Zhurenko Yuri – PhD, Associate Professor of the Department of Agricultural Machines of the Vinnytsia National Agrarian University (3, Solnychna str., Vinnytsia, Ukraine, 21008, е-mail: jurenko@vsau.vin.ua).

 

Annotation

In the scientific article it is described that one of the conditions for the successful development of livestock is to provide a solid forage base and, in particular, to increase the production and conservation of roughage. The main indicator of the quality of crude feed for livestock is the maximum content of nutrients and vitamins in them.

The quality and nutrition of the hay depend heavily on the biological characteristics of the crops grown on the hay, the phases of their development, the time and height of mowing, the weather conditions, the harvesting technology, the drying time, and so on.

The legumes of the legumes, especially alfalfa, are an excellent source of protein, minerals, and vitamins and are a desirable component in the diet of farm animals. When feeding alfalfa hay, the digestibility of the diet and the assimilation of nutrients increases, resulting in improved animal productivity. When choosing the technology of harvesting hay from alfalfa take into account its biological characteristics.

Lucerne is a fairly valuable forage culture of the legumes family. It is grown in more than 80 countries of all continents of the globe on an area exceeding 355 million hectares in various natural-economic areas and ecological conditions: from moderately taiga belt to tropics. Alfalfa grows mostly in pure form and as a component of grass mix in hayfields and for the creation of cultural pastures.

The results of the research on determining the mechanical losses of alfalfa leaves, depending on the amount of processing operations on the cutting of the bevelled mass during hay harvesting, are described. The recommendations on choosing the technology of hay harvesting are given.

It was established that the velocity of moisture distribution of mowed alfalfa grass and the nutritive value of hay are closely related to the effect of solar radiation and the multiplicity of roller cultivation during drying.

It has been determined that during a single cultivating roll during the drying period of alfalfa herbs reduces losses of dry matter by 2.6-4.5%, positively affects the chemical composition of the hay and creates the best conditions for the preservation of nutrients and carotene

Keywords: hay, alfalfa, harvesting technology, mechanical losses, consortium.

List of references

1. Babych, A., Olishchanskyy, S., Babych, A., Yasenetskyy, V. (1999) Dovidnyk z zahotivli ta zberihannya kormiv [Handbook for harvesting and storage of feed] / Kyiv: Urozhay, IKUAAN [in Ukrainian].

2. Bohdanov, H. (1981) Kormlenye selskokhozyaystvennykh zhyvotnykh [Feeding of farm animals] Moscow: Kolos [in Russian].

3. Borynevych, V.A. (1970) Pryhotuvannya ta zberihannya sina ta trav'yanoyi muky [Preparation and storage of hay and grass meal] Moscow: Rosselkhozyzdat [in Russian].

4. Boyarskyy, L. (1988) Proizvodstvo i ispolzovanie kormov [Feed production and use]. Moscow: Rosselkhozyzdat [in Russian].

5. Vseukrayinskyy naukovo-navchalnyy konsortsium: stanovlennya ta rozvytok [All-Ukrainian scientific and educational consortium: formation and development]. – Retrieved from: http://www.vsau.org/web/vsau/vsau.nsf/webgr_view/GrPNF2C?OpenDocument&count=5&RestrictToCategory=GrPNF2C [in Ukrainian].

6. Harkavyy, A., Kondratyuk, D. (1988) Rezultaty sravnytelnykh yspytanyy senovoroshylok [The results of comparative tests of tedders], 8, 53-54, Mekhanizatsiya ta elektryfikatsiya silskoho hospodarstva [in Russian].

7. Dmytrochenko, A., Pshenychnyy P. (1964) Kormlenye selskokhozyaystvennykh zhyvotnykh [Feeding of farm animals] Leningrad: Kolos [in Russian].

8. Zelner, V., Konoplov, E. (1978) Opyt pryhotuvannya ta vykorystannya kormiv z likeru v SSHA [Experience in the preparation and use of alfalfa feed in the USA], 8, 54 – 59, Silskohospodarske hospodarstvo za kordonom [in Russian].

9. Zubets, M., Sytnyk, V., Bezuhlyy, M. (2010) Naukovi osnovy ahropromyslovoho vyrobnytstva v zoni Polissya ta Zakhidnoho rehionu Ukrayiny [Scientific fundamentals of agro-industrial production in the area of Polissya and the Western region of Ukraine] Kyiv: Ahrarna nauka [in Ukrainian].

10. Ibatullin, I., Panasenko, Yu., Kononenko, V. (2003) Praktykum z hodivli silskohospodarskykh tvaryn [Workshop on feeding farm animals] Kyiv: Vyshcha osvita [in Ukrainian].

11. Kaletnyk, H., Kulyk, M., Petrychenko, V. (2007) Osnovy perspektyvnykh tekhnolohiy vyrobnytstva produktsiyi tvarynnytstva: navch. Posibnyk [Basis of advanced technologies of livestock production] Vinnytsia: Enozis [in Ukrainian].

12. Klytsenko, H., Karpus, N., Malienko, A. (1987) Zahotovka, khranenye ta vykorystannya kormov [Harvesting, storage and use of feed] Kyiv: Urozhay [in Russian].

13. Kulyk, M., Petrychenko, V., Hlushko, L. (2006) Netradytsiyni tekhnolohiyi zahotivli kormiv z bobovykh i zlakovykh trav z pidvyshchenoyu volohistyu Vinnytsya [Non-traditional technologies for harvesting of forages from legumes and herbs with high humidity] Vinnytsia: IKNAAN [in Ukrainian].

14. Popov, I. (1951) Kormlenye selskokhozyaystvennykh zhyvotnykh [Feeding of farm animals] Moscow: Hosyzdat S.–kh. lyteratury [in Russian].

15. Rudyk, R., Savchenko, Yu., Herasymchuk, V. (2016) Naukovo-praktychni rekomendatsiyi po vyrobnytstvu ta zahotivli kormiv [Scientific and practical recommendations for the production and harvesting of forages] Zhytomyr, IS•HP [in Ukrainian].

16. Savchenko, Yu., Musiyenko, M. (2016) Zahotivlya kormiv prohresyvnymy tekhnolohiyamy [Preparation of forages by advanced technologies] Zhytomyr [in Ukrainian].

17. Deyvis, K. (1990) Fats in Animal Feeds. Milk Specialties Co. Publication, Dundee.

 

All journal issues

About journal

Topics of the journal:

The magazine "Engineering, Energy, Transport AIC" is included in the list of scientific professional editions of Ukraine on technical sciences

(Category "Б", Order of the Ministry of Education and Science of Ukraine dated 02.07.2020 №886)

 

According to the decision of National Council of Television and Radio Broadcasting of Ukraine from 25.04.2024 No. 1337 the scientific journal «Engineering, Energy, Transport AIC» has the ID of the Media R30-05173.

The journal "Engineering, Energy, Transport AIC" is indexed according to the following databases and catalogs:

                               Index Copernicus logo            Фахові видання України logo 
              
                  Crossref logoНБУ ім. В.І. Вернадського logo
Key information:
ISSN (print): 2520-6168
DOI: 10.37128/2520-6168

Certificate of state registration of mass media: No. 21906-11806 P dated 03/12/2016.

Founder of the journal: Vinnytsia National Agrarian University

Type of publication: journal

Kind of publication: scientific

Publication status: domestic

Year of foundation: 1997

Periodicity: 4 times per year

Volume: 18-20 conv. print. sheet (А4)

ISSN: 2520-6168 (print version), (online version)

Language of publication: (mixed languages) Ukrainian, English

The sphere of distribution and category of readers: national, foreign, faculty, scientists, entrepreneurs.

The periodical edition is included to the List of scientific professional publications of Ukraine on technical sciences, approved by order of the Ministry of Education and Science of Ukraine in 05.16.2016, No. 515.

The journal "Engineering, Energy, Transport AIC" is included in the "Catalog of Ukrainian Publications".

Subscription to the journal can be issued in each post office. The subscription index is 99720.

History of journal:

Technology, energy, agriculture transport AIC is a scholarly professional journal with a long-standing history and stable academic tradition, reflecting the evolution of engineering and technical sciences within the agro-industrial sector of Ukraine.

The journal was founded in 1997 under the title Bulletin of Vinnytsia State Agricultural Institute. According to the Resolution of the Presidium of the Higher Attestation Commission of Ukraine dated September 11, 1997, the publication obtained the status of a professional scientific journal, which enabled the publication of the main results of doctoral and candidate dissertations in technical sciences. From its inception, the journal positioned itself as an academic platform for addressing current issues of mechanization, electrification, and technical support of agricultural production.

During 2001–2014, the journal was published under the title Proceedings of Vinnytsia National Agrarian University. Series: Technical Sciences (State Registration Certificate of Print Media KV No. 16644-5116 PR dated April 30, 2010). Throughout this period, a systematic approach to the selection and peer review of scientific manuscripts was established, the thematic scope of publications was expanded, and continuity of scientific directions as well as the development of sectoral engineering schools was ensured.

Since 2015, the journal has been published under its current title, Technology, energy, agriculture transport AIC (State Registration Certificate No. 21906-11806 R dated March 12, 2016). The change of title reflected the expansion of the journal’s thematic coverage and its orientation toward interdisciplinary research in mechanical engineering, energy systems, electrical engineering, transport technologies, automation, and digital solutions for the agro-industrial complex.

The journal consistently adheres to the principles of open science. All published materials are distributed under the Creative Commons Attribution 4.0 International License (CC BY 4.0), ensuring open access to research results provided proper attribution to the authors and the original publication is maintained.

At present, Technology, energy, agriculture transport AIC is an authoritative professional scientific journal (Category B), providing a platform for the publication of fundamental and applied research results, promoting the integration of education, science, and industry, and contributing to the advancement of engineering and technological support of the agro-industrial complex of Ukraine.