Issue №: 1(108)
В журналі вирішуються проблеми створення та удосконалення техніки та технологій для сільського господарства, харчових та переробних виробництв, машинобудування, енергетики та транспорту.
JUSTIFICATION OF CONSTRUCTION-TECHNOLOGICAL PARAMETERS OF INFRARED VIBRATION DRYER
Zozulyak Igor Anatolievich, – PhD, of the Department of "Technological Processes and Equipment of Processing and Food Productions "of the Vinnytsia National Agrarian University (3 Solnechnaya St., Vinnitsa, 21008, Ukraine, email: zozulak@vsau.vin.ua).
The search for resource-saving and environmentally friendly technologies and technical solutions in the production of food products should occur through the development and development of new analytical methods and constructive measures, which will lead to progress in this field not only in our country but also abroad. The efficient use of processing facilities has always been characterized by its high level of mechanization.
Drying is one of the most widespread technological operations in various industries of processing and food production, in particular in the preservation of raw materials. Prospects for the development of drying technologies include reducing energy costs for moisture extraction; improving the quality of dried products; development of highly efficient universal equipment; ensuring the environmental safety of drying plants.
When studying different physical phenomena in the process of vibration drying, two methods of research are used, which allow to obtain quantitative regularities. In the first method is used experimental study of specific properties of a single phenomenon, in the second - based on a theoretical study of this problem. The advantage of the experimental research method is the reliability of the obtained results.
The analysis of literature sources is carried out and the necessity and possibility of creation of new designs of dryers using infrared influence on the product and vibrational vibrations of the working container for intensification of the drying process is substantiated. The proposed design of an experimental laboratory drying unit for drying granular and granular materials in a vibrating boiling layer allows to identify patterns of changes in the parameters of the drying process, to obtain data to optimize the process and to develop a method of engineering calculation of devices for infrared drying.
[1] Bernik, P. S., Palamarchuk, I. P., Zozulyak, I. A. (1998). Analiz konstrukczij vibraczionnykh sushilok dlya sypuchej selskokhozyajstvennoj produkczii [Analysis of the design of vibratory dryers for bulk agricultural products]. Vibraczii v tekhnike i tekhnologiyakh. Vinniczya, 2(6), 14–21. [in Russian].
[2] Bernik, P. S., Deni`sov, P. D., Zozulyak, I. A. (2000). Vibraczijni lotkovi susharki [Vibrating tray dryers]. Vibraczii v tekhnike i tekhnologiyakh. Vinniczya, 1(13), 32–33. [in Ukrainian]
[3] Burdo, O. Bandura, V., Zykov, A., Zozulyak, I., Levtrinskaya, J., Marenchenko, E. (2017). Using of the wave technologies in intensification processes of heat and mass transfer. EUREKA: Physics and Engineering. Issue 4. P. 18–24. doi: 10.21303/2461-4262.2017.00399. [in English]
[4] Palamarchuk, I. P., Bernik, P. S., Steczko, Z. A., Yaskov, V. V., Zozulyak, I. A. (2004). Mekhanichni proczesi ta obladnannya pererobnogo ta kharchovogo virobnicztva [Mechanical processes and equipment of processing and food production]. Tom 1. Navchalnij posibnik. Lviv: Vidavnicztvo NU «Lvivska politekhnika». [in Ukrainian]
[5] Burdo, O. G., Terziev, S. G., Bandura, V. N. (2015). Princzipy napravlennogo energeticheskogo dejstviya v pishhevykh nanotekhnologiyakh. Problemy regionalnoj energetiki, 1(27), 79–85. [in Russian].
[6] Paziuk, V. M., Liubin, M. V., Yaropud, V. M., Tokarchuk, O. A., Tokarchuk, D. M. Research on the rational regimes of wheat seeds drying. INMATEH-Agricultural Engineering, 2018. 56(3), 39–48. [in English]
[7] Paziuk, V. M., Petrova, Z.O., Tokarchuk, O.A., Yaropud, V.M.Research of rational modes of drying rape seed INMATEH-Agricultural Engineering, 2019. 58(2), с. 303-310. [in English].
[8] Burdo, O.G., Bandura, V.N., Levtrinskaya, Yu. O. (2018). Electrotechnologies of targeted energy delivery in the processing of food raw materials. Surface Engineering and Applied Electrochemistry. Vol. 54, 2, 210–218 [in USA].
About the journal
G8 – Materials Science
G9 – Applied Mechanics
G10 – Metallurgy
G11 – Mechanical Engineering (by specializations)
The journal "Engineering, Energy, Transport AIC" is indexed according to the following databases and catalogs:
The All-Ukrainian scientific journal “Technology, energy, agriculture transport AIC” is an open-access scientific publication that publishes the results of original research, theoretical and applied developments, as well as scientific papers in the fields of engineering sciences, energy systems, and transport technologies of the agro-industrial complex.
The main objective of the scientific journal “Technology, energy, agriculture transport AIC” is to disseminate the results of modern scientific research and to promote the development of technical, energy, and transport solutions for the agro-industrial complex through the publication of scientific materials characterized by scientific novelty and practical significance in the field of design and modernization of machinery, equipment, and technologies.
The journal’s activities are focused on supporting the development of engineering science, stimulating the implementation of innovative approaches into industrial practice, as well as ensuring effective exchange of scientific achievements among researchers, educators, engineers, and other specialists in relevant fields.
Objectives of the Journal
To achieve its defined objective, the journal ensures the implementation of the following key tasks:
· publication of the results of fundamental and applied research covering the fields of applied mechanics, mechanical engineering, materials science, energy systems, electrical engineering, electromechanics, and transport systems of the agro-industrial sector;
· promotion of the implementation of advanced technical and technological developments aimed at improving the efficiency of machinery, equipment, and production processes;
· creation of conditions for active scientific exchange among research institutions, higher education institutions, industrial enterprises, and other interested organizations;
· support for the development of interdisciplinary research and expansion of cooperation among specialists in various fields of science and technology;
· promotion of the improvement of the scientific and technical level of research related to the design, modernization, and operation of technical equipment used in agro-industrial production;
· dissemination of information on modern achievements in science and technology and the implementation of innovative technologies in the fields of technical support, energy, and transport;
· development of a scientific information environment that facilitates effective scientific communication and the integration of national research into the international scientific community.
Publication frequency: 4 issues per year
Languages of publication: Ukrainian, English
Editor-in-Chief: Vitalii YAROPUD
State Registration: Decision of the National Council of Ukraine on Television and Radio Broadcasting № 1337 and № 1180. Media Identifier: R30-05173
EDRPOU Code: 00497236
Publisher ROR: https://ror.org/05m3ysc06
Publisher DOI Prefix: 10.37128
Technology, energy, agriculture transport AIC is a scholarly professional journal with a long-standing history and stable academic tradition, reflecting the evolution of engineering and technical sciences within the agro-industrial sector of Ukraine.
The journal was founded in 1997 under the title Bulletin of Vinnytsia State Agricultural Institute. According to the Resolution of the Presidium of the Higher Attestation Commission of Ukraine dated September 11, 1997, the publication obtained the status of a professional scientific journal, which enabled the publication of the main results of doctoral and candidate dissertations in technical sciences. From its inception, the journal positioned itself as an academic platform for addressing current issues of mechanization, electrification, and technical support of agricultural production. During 2001–2014, the journal was published under the title Proceedings of Vinnytsia National Agrarian University. Series: Technical Sciences (State Registration Certificate of Print Media KV No. 16644-5116 PR dated April 30, 2010). Throughout this period, a systematic approach to the selection and peer review of scientific manuscripts was established, the thematic scope of publications was expanded, and continuity of scientific directions as well as the development of sectoral engineering schools was ensured. Since 2015, the journal has been published under its current title, Technology, energy, agriculture transport AIC (State Registration Certificate No. 21906-11806 R dated March 12, 2016). The change of title reflected the expansion of the journal’s thematic coverage and its orientation toward interdisciplinary research in mechanical engineering, energy systems, electrical engineering, transport technologies, automation, and digital solutions for the agro-industrial complex.
