RESEARCH AND DEVELOPMENT OF TECHNOLOGY OF THE ENRICHED MILK
Fialkovska Larisa – PhD, Associate Professor of Department “Food technologies and microbiology” of Vinnytsia National Agrarian University (3, Soniachna str., Vinnytsia, Ukraine, 21008, e-mail: larisa_fialkova@ukr.net).
The article presents research and development of milk technology enriched with vitamins. Milk is a food product, the most perfect in its composition.
Experimental researches were carried out in laboratory conditions at the Department of Food Technologies and Microbiology of Vinnytsia National Agrarian University. Determination of organoleptic, physico-chemical and microbiological parameters was performed according to generally accepted methods. To solve the problems, a comprehensive study was conducted. Potable milk contains a complex of vitamins, is easily digestible by the human body and is useful for health. Dairy products enriched with vitamins are essential for nutrition. They can be used as therapeutic agents for diseases associated with vitamin deficiency, as well as for improving the protective functions of the body. Consumption of vitamin-enriched products reduces the risk of developing many widespread diseases such as diabetes mellitus, cancer pathologies, hypertension.
For the manufacture of vitamin-enriched milk, whole and skimmed milk was used. To study the quality of drinking milk, an organoleptic evaluation was carried out and the quality of drinking milk was determined by physicochemical and microbiological parameters. The addition of vitamins, minerals and trace elements to dairy products has proven positive in a number of countries for many years. The use of drinking milk production technology in the vitamin complex increases its quality according to the organoleptic and physico-chemical parameters that meet the requirements of the normative and technical documentation.
The physical and chemical composition of milk-raw materials is studied, its suitability for production is analyzed. The qualitative composition of vitamin milk is determined and its biological value for consumption is substantiated. A recipe and technology for the production of vitamin milk have been developed. Organoleptic, physico-chemical researches of raw material and finished product are carried out. The introduction of new advanced technologies and automation of production processes will enable the company to increase its profits and improve its working conditions.
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About the journal
G8 – Materials Science
G9 – Applied Mechanics
G10 – Metallurgy
G11 – Mechanical Engineering (by specializations)
The journal "Engineering, Energy, Transport AIC" is indexed according to the following databases and catalogs:
The All-Ukrainian scientific journal “Technology, energy, agriculture transport AIC” is an open-access scientific publication that publishes the results of original research, theoretical and applied developments, as well as scientific papers in the fields of engineering sciences, energy systems, and transport technologies of the agro-industrial complex.
The main objective of the scientific journal “Technology, energy, agriculture transport AIC” is to disseminate the results of modern scientific research and to promote the development of technical, energy, and transport solutions for the agro-industrial complex through the publication of scientific materials characterized by scientific novelty and practical significance in the field of design and modernization of machinery, equipment, and technologies.
The journal’s activities are focused on supporting the development of engineering science, stimulating the implementation of innovative approaches into industrial practice, as well as ensuring effective exchange of scientific achievements among researchers, educators, engineers, and other specialists in relevant fields.
Objectives of the Journal
To achieve its defined objective, the journal ensures the implementation of the following key tasks:
· publication of the results of fundamental and applied research covering the fields of applied mechanics, mechanical engineering, materials science, energy systems, electrical engineering, electromechanics, and transport systems of the agro-industrial sector;
· promotion of the implementation of advanced technical and technological developments aimed at improving the efficiency of machinery, equipment, and production processes;
· creation of conditions for active scientific exchange among research institutions, higher education institutions, industrial enterprises, and other interested organizations;
· support for the development of interdisciplinary research and expansion of cooperation among specialists in various fields of science and technology;
· promotion of the improvement of the scientific and technical level of research related to the design, modernization, and operation of technical equipment used in agro-industrial production;
· dissemination of information on modern achievements in science and technology and the implementation of innovative technologies in the fields of technical support, energy, and transport;
· development of a scientific information environment that facilitates effective scientific communication and the integration of national research into the international scientific community.
Publication frequency: 4 issues per year
Languages of publication: Ukrainian, English
Editor-in-Chief: Vitalii YAROPUD
State Registration: Decision of the National Council of Ukraine on Television and Radio Broadcasting № 1337 and № 1180. Media Identifier: R30-05173
EDRPOU Code: 00497236
Publisher ROR: https://ror.org/05m3ysc06
Publisher DOI Prefix: 10.37128
Technology, energy, agriculture transport AIC is a scholarly professional journal with a long-standing history and stable academic tradition, reflecting the evolution of engineering and technical sciences within the agro-industrial sector of Ukraine.
The journal was founded in 1997 under the title Bulletin of Vinnytsia State Agricultural Institute. According to the Resolution of the Presidium of the Higher Attestation Commission of Ukraine dated September 11, 1997, the publication obtained the status of a professional scientific journal, which enabled the publication of the main results of doctoral and candidate dissertations in technical sciences. From its inception, the journal positioned itself as an academic platform for addressing current issues of mechanization, electrification, and technical support of agricultural production. During 2001–2014, the journal was published under the title Proceedings of Vinnytsia National Agrarian University. Series: Technical Sciences (State Registration Certificate of Print Media KV No. 16644-5116 PR dated April 30, 2010). Throughout this period, a systematic approach to the selection and peer review of scientific manuscripts was established, the thematic scope of publications was expanded, and continuity of scientific directions as well as the development of sectoral engineering schools was ensured. Since 2015, the journal has been published under its current title, Technology, energy, agriculture transport AIC (State Registration Certificate No. 21906-11806 R dated March 12, 2016). The change of title reflected the expansion of the journal’s thematic coverage and its orientation toward interdisciplinary research in mechanical engineering, energy systems, electrical engineering, transport technologies, automation, and digital solutions for the agro-industrial complex.
